Poisson d'eau de mer Vidéos – Utilisez des vidéos culinaires uniques sous licence ❘ StockFood
00503498 - Salmon steaks being fried (German Voice Over)00503276 - Bass being cooked in foil (German Voice Over)00502918 - Filleting a salmon (German Voice Over)00504122 - Bagna cauda (hot anchovy sauce for a fondue) being prepared00503148 - Fish being poached (German Voice Over)00503116 - Marinating salmon (German Voice Over)00503721 - Salmon trout in a salt crust being prepared (German Voice Over)00502406 - Plaice fillets being steamed (German Voice Over)00501810 - A salmon fillet being deboned (German Voice Over)00503504 - Bass in baking paper being prepared (German Voice Over)00504071 - Crostini with olive cream being prepared00503025 - Fish fillet (German Voice Over)00503492 - A bass being filleted (German Voice Over)00502924 - A bass being descaled (German Voice Over)00502925 - Sole being prepared (German Voice Over)00506014 - Gravlax with salt, lemon zest and dill (stop motion)13439909 - Marinated tuna - Step by step13442809 - Mackerel in tomato sauce - Step by step13277695 - Cod with Crust - Step by step13628975 - Toast with roasted tomatoes and anchovies - Step by step13277752 - Hake Papillote - Step by Step13277755 - Cod omelettes - Step by step13277753 - Hake Papillote - Step by Step13277697 - Cod with Crust - Step by step13439902 - Mackerel in tomato sauce - Step by step13277694 - Ideas for Easter: Cod omelettes - Step by step13628986 - Salmon and sesame seeds bites - Step by step12683467 - Prepare tuna sandwich12988881 - Prepare Anchovies in Vinegar and Roasted Peppers00501534 - Pouring oil over salmon fillet12683473 - Make tapenade and sesame crackers13628978 - Toast with roasted tomatoes and anchovies - Step by step13277696 - Cod with Crust - Step by step00501809 - A salmon fillet being deboned (English Voice Over)12988880 - Prepare Anchovies in Vinegar and Roasted Peppers00501614 - Cutting salmon fillet into pieces and frying it in a grill frying pan13628985 - Salmon and sesame seeds bites - Step by step12683475 - Make tapenade and sesame crackers13263880 - Chef slicing piece of fresh raw tuna00501004 - Tomatoes and grouper13277740 - Garbanzo beans and codfish salad - Step by step00990574 - Fried salmon fillet on sweet potato chips12988882 - Prepare Anchovies in Vinegar and Roasted Peppers12683469 - Preparing tuna sandwich00503022 - Battered haddock being prepared (US-English Voice Over)00500903 - Alfonsino with lemon slices and herbs13277756 - Cod omelettes - Step by step13277754 - Hake en Papillote - Step by Step13277739 - Garbanzo beans and codfish salad - Step by step00503147 - Cutting salmon steaks (German Voice Over)12560001 - Italian salad in a jar00501615 - Filleting salmon00992849 - Salmon on cocktail sticks, sushi and tuna sandwiches00501988 - Salmon being fried in a pan12560002 - A woman making cod fillets in a water bath00993517 - Three mackerel00990573 - Fried salmon fillet on sweet potato chips (close-up)00503746 - Remoulade sauce being made (English Voice Over)12559996 - A woman making Branzino alla Vernaccia (sea bass with Vernaccia wine, Italy)00992542 - Salmon steaks on a barbecue00991611 - Chef holding platter of fresh salmon fillet, Sweden00501677 - Red snapper on ice00992929 - Fettuccine with smoked salmon and green asparagus00992538 - Grilling tuna steaks and pepper slices00502407 - Salmon fillet on vegetables (English Voice Over)00993509 - Maki sushi and nigiri sushi on plate00504061 - Grilling salmon on ceder wood (US-English Voice Over)00991231 - A tuna sandwich00991749 - Gravlax and mackerel00501997 - A tuna steak being fried in a pan00992765 - Salmon fillet, tuna steak and swordfish steak00503020 - Breaded haddock being fried (US-English Voice Over)00993575 - Salmon trout with salad garnish00501695 - Fisherman holding freshly caught yellowtail00992763 - Tuna steak00991746 - Slicing gravlax (close-up)00992755 - Salmon fillet00991758 - Fresh salmon fillet00991740 - Gravlax with herbs (close-up)00501949 - Cutting the belly off a fillet of salmon00991761 - Salmon fillet turning into fish oil capsules00991738 - Gravlax with lemon and dill (close-up)00991751 - Mackerel with slices of lime and salt00501014 - Rotating frozen sardines00991743 - Garnishing gravlax with lemon (close-up)00990576 - Fried salmon fillet on sweet potato chips00992548 - Brushing tuna steaks on a barbecue with marinade00501954 - Removing the bones from a salmon: exposing the bones by running a finger down the length of the fillet00500290 - Salmon fillet00501946 - A fillet of salmon and a pair of hands removing the bones12560026 - Cod fillet cooked in a water bath00501951 - Removing the fat from a salmon fillet00501950 - Cutting open the belly of a salmon fillet00991756 - Mackerel (close-up)00501953 - Removing the bones from a salmon: exposing the bones by running a finger down the length of the fillet00992558 - Turning tuna steaks on a barbecue00501947 - Removing the bones from a fillet of salmon with fish bone tweezers00991232 - A tuna sandwich00501998 - A tuna steak being placed in a hot panpage suivante
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