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Images
Reportages
Vidéos
00192295 - Barded roast beef
00185904 - Barded pork roll (covered with bacon)
00185780 - Barded veal (covered with bacon & tied with kitchen string)
00185906 - Barded veal roll (covered with bacon & tied with string)
00185905 - Barded veal roll (wrapped in bacon & tied with string)
00185903 - Barded beef (covered with bacon and tied with kitchen string)
11288881 - A leg of lamb ready to roast in a roasting tin
00643074 - A whole turkey for Christmas
00654572 - Roast turkey with pears and sage
00222811 - Raw rolled veal on a chopping board
00654575 - Whole Roast Turkey on a White Platter on White Background
00067743 - Saddle of Venison
00654571 - Roast turkey
00167422 - A stuffed duck with apple wedges
00128899 - Cooking Roast Beef in the Oven
00066720 - Raw Veal Kidney Roast
00903505 - Boneless Rib Roast
11195495 - Rolled roast, tied, on wrapping paper ready for stewing
00251137 - A whole roast goose
00134444 - A roast chicken with herbs & chanterelle sauce on platter
00337007 - Whole rolled roast shoulder of lamb with coriander seeds
00250501 - A whole suckling pig in the roasting tin
00654573 - Roast turkey with pears and sage in front of a window
11102071 - Sliced roast pork on wooden board
00654574 - Roast turkey with pears and sage
00127088 - A Saddle of Venison on a Cutting Board
00150692 - Roast Leg of Lamb
00132576 - Raw Sauerbraten (marinated beef)
00373499 - Tying joint of beef with string, seasoning & putting in the oven
00903586 - Boneless Rib Roast
00903587 - Boneless Rib Roast
11288879 - Roast leg of lamb with rosemary in a roasting tin
00113241 - Goose with dumpling stuffing on a wooden board with a carving set
00278058 - Roast duck with slices of bacon, oranges and broccoli
00856798 - Leg of lamb studded with garlic and rosemary
00184142 - Still life with roast pork and slices of loin
00251730 - Gratin of roast veal with truffles, bacon and cheese
00248226 - Meatloaf with feta; fried potatoes
00185825 - French farm chicken with fresh herbs
00327095 - Stuffed roast rabbit
00858761 - Roast lamb with rosemary
00278060 - Roast turkey with chestnuts (Christmas dish, France)
00248265 - Classic roast goose
00013904 - Traditional Christmas Goose
00076994 - Kassler Rippenspeer with Herb Crust & Potatoes
00276940 - Canard à l'orange (Duck with oranges, France)
00010850 - Stuffed Belly of Pork with Salad
00257440 - Braised shoulder of kid with fennel (France)
00001197 - Chateaubriand with Sauce Bearnaise
00372878 - Roast veal with redcurrant sauce and potatoes
00001255 - Herb-filled Rolled Roast with fried Potatoes
00112806 - Whole Roast Goose For Christmas Dinner
00059198 - Canard a l'orange
00010777 - Kassler Rippenspeer in a Loaf of Bread
00095622 - Fillet Wellington
00169119 - Christmas duck with apples and herbs
00238778 - Boned leg of lamb in puff pastry on wooden chopping board
00175188 - Leg of lamb with herb crust
00014019 - Whole Roast Goose in a Roasting Pan
00038675 - Kassler Rippenspeer with Bell Peppers and Potatoes
00251712 - Roast beef on vegetables for Christmas
00251710 - Roast leg of lamb for Christmas
00156376 - Roasted Goose for Christmas Dinner
00001964 - Leg of Venison with Chanterelles & Chestnuts
00001212 - Veal Roast with cooked Spinach Rolls and Carrots
00169234 - Roast beef fillet with herb hollandaise
00966559 - Young woman serving rack of pork for Christmas
00237969 - Roast leg of lamb for Easter
11142078 - Glazed roast ham
00185870 - Roast pork roll with rosemary
00076999 - Roast Pork with Ginger
00001304 - Roastbeef on young Vegetables
00953798 - Rolled pork roast with herbs, carrots, parsley roots
00041817 - Stuffed Rib
00013435 - Braised pigeons in chocolate sauce
00966558 - Young woman serving rack of pork for Christmas
00680360 - Whole Roast Capon on a Platter with Roast Potatoes and Carrots
00371103 - Whole lemon chicken with garlic and thyme
00065940 - Roast goose in apple sauce
00964481 - Christmas table with roast turkey (USA)
00076150 - Arista al forno (roast pork), Florence, Tuscany, Italy
00001201 - Braised Beef with Vegetables in a Clay Pot
00303261 - Whole braised veal shank
00277406 - Roast goose with red cabbage and cranberries
00216384 - Wild boar with sweet chestnut on a platter; Red wine bottle
00161748 - Partridge with onion sauce
00161038 - Leg of suckling pig with garlic and pine branch on wooden board
00001617 - Ossobuco (braised shin of veal, Italy)
00176315 - Roast goose with red cabbage and apple on festive table
00201386 - Braised veal with sprigs of rosemary and carrots
00216494 - Roast duck with peach, mango and cherries
00156374 - Roasted Goose for Christmas
00002018 - Leg of Lamb with Vegetables
00964636 - Woman with festive crown roast in kitchen
00669304 - Roast Duck with Mushrooms and Hazelnuts
00185865 - Roast beef roll with fresh herbs and potatoes
00156980 - Roast duck with apples and spices
00125131 - Whole Roasted Goose for Christmas
00120118 - Roasted pheasant on a platter with grapes
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