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Filets de cerf Photos – Utilisez des photos culinaires sous licence ❘ StockFood
00366120 - Loin of venison with Café de Paris butter
13230785 - Venison fillet Wellington
10195174 - Venison medallions with pear chutney
00257643 - Arrosto di filetto di cerbiatto (Saddle of young venison)
00030564 - Fillet of young Venison with Ceps
13517938 - Venison Wellington
00030567 - Preparing fillet of young venison with ceps
12239826 - Saddle of venison with grapes and baked cauliflower (low carb)
13268213 - Saddle of venison cooked in a salt dough with Alpine straw
12430634 - Venison rostis with beetroot salad
13268212 - Saddle of venison cooked in a salt dough with Alpine straw
12243801 - Venison with cranberry sauce and quince and potato mash
13236920 - Venison Wellingtons with rosemary and redcurrant sauce
12369946 - Venison sauerbraten with endive balls (Christmas)
12263668 - Filet of venison, chamois carpaccio, blueberry mustard, spiced honey and saffron apple served at the 'Obauer' restaurant in Werfen, Salzburg, Austria
13486808 - Whole venison fillet fried with gnocchi
13415000 - Follow deer tenderloin
11321411 - Various types of game with herbs
12680668 - Saddle of venison with Mediterranean vegetables
12426162 - Roasted venison medallions on a bed of vegetables and lentils
12676346 - Various game meats and vegetables on a grill rack
00257922 - Venison fillet with cinnamon, carrots & herb polenta dumplings
13470400 - Deer sirloin with creamy sauce
13432709 - Venison Tenderloin with walnut polenta and Brussels sprouts
12509317 - Venison fillet with a walnut crust, mashed potatoes and king trumpet mushrooms
11220523 - A fishing net with fish, a rack of pork and a venison fillet on a wooden board
11232564 - Venison in a poppy seed crust with savoy cabbage ragout
00443401 - Venison fillet with beetroot sauce and potato gratin
13966063 - Saddle of venison in purple curry sauce with red cabbage rolls and pumpkin puree
13458985 - Roast fallow deer tenderloin with creamy sauce and herb dumplings
13288576 - Saddle of venison with kale
12680052 - Saddle of venison with a Port and truffle sauce and mashed apples and potatoes
12383369 - Fillet of fawn with rosehip and kumquat sauce and finger-shaped dumplings
12470747 - Oven-roasted saddle of venison with lingon berry pears
13236873 - Venison Wellingtons with rosemary and redcurrant sauce
12997487 - Seared venison with sprout and apple slaw
00260697 - Venison fillets (stag & roe-deer), wild boar fillet, hare fillet
12981289 - Vension steaks with savoy cabbage pasta and mashed potatoes
00168087 - Venison fillet with red cabbage and pear
11215760 - Medallions of venison with kale and cranberries
11195518 - Crusted venison medallions
11426925 - Roast venison wrapped in bacon on a silver tray (seen from above)
00455666 - Venison Fillet Wellington with red wine pears
00171030 - Venison fillet
10238420 - Close-up of venison fillet with chestnuts and pepper crust on plate
11231805 - Artichoke risotto with venison fillet
14120570 - Venison fillet glazed in wild cranberry jus with sweet and sour black salsify and pointed cabbage vegetables
00182080 - Saddle of young venison with chestnut crust & potato dumplings
10231010 - Deer fillet with macadamia nut, raisin crust and port wine sauce on plate
00372063 - Loin of venison in hazelnut crust with glazed chestnuts
11231819 - Parsley risotto with venison fillets and pink peppercorns
10274055 - Venison fillet, Cream catalan with juniper and polenta on plate
10238172 - Venison with rosehip sauce in serving dish
00962328 - Fresh venison fillets
00129315 - Cutting venison fillet
00263751 - Loin of venison, sliced
11259578 - Venison fillet with artichokes and gnocchi
00373011 - Venison fillet with herb crust and chocolate sauce
00372974 - Venison fillet with herb crust and chocolate sauce
00247642 - Strips of venison fillet with sweet potato chips & mangetouts
00188373 - Venison with elderberry and pumpernickel sauce
11057455 - Medium-rare saddle of venison
12510687 - Raw mushrooms with celery, orange fillets and truffled polenta crisps
11189955 - Venison
11015143 - Saddle of venison with chestnut sauce
11345006 - A platter of game with variations of venison with porcini mushrooms, red cabbage and leafy greens
11506195 - Venison fillet with figs and berries
11279682 - Venison fillet with croquettes
11189953 - Venison
11209535 - Venison medallions with a bitter chocolate sauce
11236479 - Venison fillet with baked pears and cranberries
11044144 - Venison fillet on a bed of mashed potatoes with prunes
11057456 - Medium-rare saddle of venison
11001692 - Ingredients for saddle of venison with celeriac and potatoes
00366142 - Boneless loin of venison with plums and spaetzle noodles
11142940 - Roast saddled of venison with black salsify pasta
11135784 - Venison fillet with lentils
00106748 - Venison Medallions; Elder Sauce & Dumplings
11189954 - Venison
11368315 - Venison fillet with potato fritters
11240155 - Fillet of venison with a thyme crust and mashed potato
11232837 - Roast fillet of venison with rosemary, vegetables and porcini mushrooms
00441364 - Venison fillet on potato gratin with green beans
11001539 - Shoulder and saddle of venison braised and fried
00170045 - Venison with Swedish baked potatoes (Hasselbackspotatis)
11023266 - Roast saddle of venison with braised pears
11368316 - Venison fillet with roast potatoes (Christmas)
11284802 - Roast venison with beetroot and mashed potatoes
00209830 - Venison fillet with nut crust, rosehip sauce & ribbon noodles
00394366 - Raw fillet of venison on white plate
11368317 - Venison burger with fries
00172258 - Venison fillet with red wine sauce, potatoes and beans
11220539 - Saddle of venison fillet with hazelnut Spätzle (soft egg noodles from Swabia) for Christmas
11224864 - Venison fillet with spinach and chestnuts
11310191 - Venison fillet with a pepper crust served with a savoy cabbage and celery medley
00358704 - Venison fillet á la Saarland in a cognac and pepper sauce
00633104 - Venison Wellington with Asparagus and Red Wine
00371732 - Loin of venison with grappa raisins
11232836 - Roast fillet of venison with rosemary, vegetables and porcini mushrooms
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