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Végan Photos – Utilisez des photos culinaires sous licence ❘ StockFood
12964732 - Vegan pumpkin and courgette fritters
12591894 - Fresh chickpea salad with mint and vegetables
12309746 - Homemade vegan nut milk
11970940 - Turmeric rice pudding with chia seeds
13682329 - Baked fennel on lentil hummus with lemon balm pesto
13468529 - Oriental root vegetable soup with roasted chickpeas
13457176 - Orechiette with roasted radicchio and pear vegetables with olives
13399250 - Warm winter fennel bread salad with walnuts
12313695 - Coconut milk panna cotta with raspberry coulis and lemon verbena
11970937 - Fresh turmeric juice in a jug with turmeric roots on a white surface
13399340 - Spiced vegetables with salted pistachio nut and olive gremolata
13513935 - Hearty Vegan Burgers
13399240 - Green shakshuka with lentils and apricots
13386213 - Avocado and vegetable pasta
13386033 - Chia puddings with coconut and blueberries
13171943 - Vegan grilled aubergines with pomegranate and mushroom tofu skewers
12580469 - Vegan sources of protein-rich food
12411917 - Vegan sliders made from beetroot rolls and bean burgers
12341537 - Vegan chocolate and blueberry cake (lactose-free)
13530270 - Parsnip salad with an apple and pumpkin seed vinaigrette
13439121 - Vegan chia pudding with acai and blueberries
13401869 - Pasta with a vegan lentil bolognese
13399251 - Parsnip and potato fritters with Jerusalem artichokes and pear sauce
13386240 - Yellow turmeric and rice noddle curry with fried smoked tofu
13295570 - Stuffed cabbage roulade with a coconut and peanut dip
13291910 - Beetroot and radish leaf pesto with crudités
12485415 - Raspberry jam with chia seeds (low carb)
12475269 - Shirataki noodle nests on a pink surface (seen from above)
13529898 - Vegan baked apple tiramisu
13399277 - Savoy cabbage roulade filled with vegetables and walnuts being made
12661990 - Beat the Heat
13399244 - Winter ribollita for vegans
13367391 - Potato salad with avocado, radishes and cress
13366255 - Fried vegan carrot and kale with wholemeal bulgur and soya yoghurt dip
13281240 - Marinated seaweed salad with cucumber and sesame
13179791 - Carrot jam
13235459 - Plant-Based Barbecue
12607921 - Cucumber and pineapple ice lollies being made
12506798 - Black beans pepper cilantro zucchini lime brown rice
12384406 - Vegan spinach and pumpkin curry with coconut milk and cashew nuts
13942065 - Vegan lahmacun with tomato and pepper topping
13941225 - Lemon zucchini and avocado puree
13738842 - Pasta salad with cucumber and carrots in a peanut dressing
13629221 - Vegan sweet potato risotto with broccoli and almonds
13488696 - Vegan coconut macaroons (low carb)
13440799 - Hot white cabbage stew with potatoes and apple sauce
13399236 - Crispy buckwheat granola with seeds and almond milk
13386047 - Spinach salad with beetroot, cranberries and walnuts
13386046 - Greek coriander and rice salad with lentils
13280942 - Vegan cashew cheesecake with raspberries and coffee
13207545 - Vegetables, fruits, lentils and almonds
13172006 - Vegan blueberry muffins
12580905 - Papaya and cucumber smoothie (low carb)
12321049 - A Buddha bowl with quinoa and lupin tempeh
13942242 - Vegan roasted Asian eggplants with coriander pesto
13680911 - Vegan deluxe open sandwiches with fried aubergines
13440817 - Sweet potato and lentil stew with marinated cucumber
13386045 - Brussels sprouts and radicchio salad with apples and almonds
12309747 - Vegan nut milk and coconut milk
13612859 - Autumn Squash
12243043 - Colourful vegetable chips with ras el hanout spice mix
11517241 - Wild herb salad with avocado, strawberry and croutons
13741487 - Vegan cauliflower shepards pie with lentils and mushrooms
13492184 - Green tomato relish with mustard and coriander
13385282 - Pecan-walnut brownies with cocoa glaze
13381175 - Berry and chia jam with maple syrup
13207547 - Vegetables, fruit, lentils and almonds arranged around a smartphone
12592578 - Vietnamese savory fried rice flour pancake with vegetables
13679261 - Plum and rosemary puree with coconut blossom sugar
13440143 - Vegan Christmas
13655949 - Coconut milk rice with sour cherry and raspberry compote
13530242 - Scorzonera
13456338 - Vegan blueberry tart with crunch
13447191 - Cashew cheese pockets with figs and maple syrup
13447187 - Charred beetroot with banana and coffee oil
13433625 - Muesli with homemade soy yogurt
13402110 - Spicy pepper and almond pasta (vegan)
13392590 - Fried broccoli with almonds
13295675 - Preserved Bavarian cherries
13295571 - Falafel roulade wrapped in aubergine with a curry-tomato sauce
13291914 - A colourful tomato salad with strawberry vinaigrette
12456848 - Vegan Indulgences
13207543 - Vegetables, fruits, lentils and almonds
12295544 - Apple and blueberry compote
11970939 - Fresh turmeric paste
13940981 - Vegan vegetable tempura from the tray
13596751 - Preparing mushrooms with vegan cashew cream sauce
13492185 - Spicy tomato sauce cooked in the oven with garlic and basil
13447190 - Ingredients for vegan 'sausages' and meat substitutes
13440807 - Chickpea-vegetable stew with kohlrabi and Indian puri
13421043 - Vegan matcha tiramisu in glasses with lemon 'sponge’
13409995 - Carrot and tofu salad with coriander
13399331 - Pecan nut and banana muffins with chocolate and peanut cream
13385281 - Vegan root vegetable ribbon noodles with cashew truffle sauce
13281247 - Preparing temaki with vegetable rice, avocado and herbs
13271582 - Kale salad with grapefruit and lemongrass-lime dressing
13269400 - Yellow gazpacho
12559950 - Coconut and almond milk and cream substitutes
12426372 - Pumpkin and potato stew with puffed amaranth
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