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13517189 - Pastel de Elote - Mexican corn cake13517080 - Sopa de Chile Poblano con Mais - Mexican chilli corn soup13207322 - Oats - The Simplest Superfood14172216 - Galette de blé noir filled with prawns and vegetables11515841 - Almond and spelt rice balls with lemon savoy cabbage à la Hildegard von Bingen11515834 - Spelt flour soup à la Hildegard von Bingen13204025 - Berry tart with oatmeal and peanut base13204026 - Berry tart with oatmeal and peanut base13204020 - Berry tart with oatmeal and a peanut base13284328 - Vegan no-bake hazelnut cream slices with nut and oat date base, millet, hazelnut cream, and ganache00324245 - Pastel de choclo (minced meat and sweetcorn bake, Chile)11515842 - Apple and spelt burgers à la Hildegard von Bingen13204024 - Berry tart with oatmeal and peanut base11515829 - Spelt porridge breakfast à la Hildegard von Bingen13204023 - Berry tart with oatmeal and peanut base12996124 - Hallaca - Venezuelan corn dough stuffed with a stew of pork and chicken and chicken salad, ensalada de gallina13682149 - Pan de Elote (Mexican corn cake) with vanilla ice cream00178652 - Bolo de fuba (sweet maize cheesecake, Brazil)11515828 - Spelt coffee à la Hildegard von Bingen11515846 - Spelt egg noodles à la Hildegard von Bingen12354888 - A spelt and linseed pizza base with peppers, mushrooms, tofu and vegan cheese substitute12892643 - No Dairy + No Meat = No Problem12996125 - Hallaca - Venezuelan corn dough stuffed with a stew of pork and chicken and chicken salad, ensalada de gallina00178675 - Quirera de milho (savoury corn porridge, Brazil)00178653 - Broinhas de Milho (sweet corn muffins, Brazil)00178654 - Broinhas de Milho (sweet corn muffins, Brazil)12508571 - Vegan peach tart with a gluten-free base13289317 - Oat base pizza with fresh fruit12508573 - Vegan peach tart with a gluten-free base12508572 - Vegan peach tart with a gluten-free base13204022 - Berry tart with oatmeal and a peanut base13204021 - Berry tart with oatmeal and a peanut base13400583 - Pastel de choclo - Peruvian corn cake00161583 - Pastel de choclo (Peruvian casserole)00178655 - Laid table with fresh broinhas de milho (Brazil)00178220 - Curau de Milho (Brazilian maize pudding with cinnamon)14365736 - Preserved polenta, chilli vegetables and pimentos de padron14236704 - Leek tart with crispy oatmeal base00178219 - Curau de Milho (Brazilian maize pudding with cinnamon)11515848 - Chicory cream with spelt coffee à la Hildegard von Bingen00394296 - Salade de riz (Rice salad from the Camargue)12538187 - Salad of quinoa, red beans and vegetables12672572 - Time Savers12423165 - Puréed vegetables, courgette and oat purée, and mashed peppers and sweet potato12538188 - Salad of quinoa, red beans and vegetables12538189 - Salad of quinoa, red beans and vegetables13658807 - Soft focus of delicious layer salad made of quinoa and beet with avocado and mango and served on plate in kitchen at home13439766 - Pozole (stewed sweetcorn, Mexico)13264300 - Tex-Mex creamy corn soup with bacon13456597 - Braised cucumbers with millet balls13434824 - Keen on Quinoa13607640 - Oriental rice salad with peppers, dried apricots and almonds13364340 - Salmon parcels with couscous, sundried tomatoes and feta13903264 - Polenta balls with parmesan and herbs13264587 - Buckwheat waffles with avocado and chocolate cream13260661 - Freekeh salad with watermelon, goat's cheese and candied pecan nuts13440820 - Creamy Quinoa-Jalapeño Stew with 'Cheesy' Nachos13389622 - Basic porridge13746590 - Oriental bulgur salad with stuffed meatballs13442602 - Chicken spelt dish with broccoli13680199 - Quick and Easy Tomatoes13235749 - Courgette and polenta cakes13202875 - Rice milk, oat milk and almond milk13530256 - Spicy carrot-and-millet balls with white cabbage salad and a vegan yoghurt dip13489604 - Chicken kebabs with Israeli couscous and pickled feta13202880 - Almond milk, soy milk and oat milk13421308 - Vegan buckwheat hemp porridge with blueberries and bananas13202876 - Oat milk, cashew milk, rice milk and chocolate almond milk13432586 - Baked quinoa dumplings13413468 - Lukewarm barley salad with roast pumpkin, chicory and feta13942079 - Roasted asparagus salad with pecorino and tomato dressing13608397 - Buckwheat galettes with walnuts, camembert and cranberries13440821 - American corn and bean stew on peanut rice13456570 - Spelt risotto with broad beans, dandelion and poached egg13630152 - Parmesan polenta with cauliflower steaks and artichoke cream13592304 - Porridge with apples and pomegranate seeds13494335 - Salmon in Ale-Mania Bonn marinade on tabouleh13446640 - Baked porridge strips13264304 - Grilled Tex-Mex corn on the cob with dips13942072 - Quinoa muffins with spinach and ricotta13441454 - Vegan one-pot quinoa with beans13694832 - Colourful vegetable pan with polenta stars for Christmas13264592 - Mango and coconut porridge with raspberries13869872 - Roast pork with Italian polenta dumplings12609970 - Polenta with broccoli, sweetcorn and egg (from 10 months)12274248 - Avocado and sweetcorn blinis with lime crème-fraiche, smoked salmon and caviar13656564 - Blueberry spelt pancakes with soy bacon and cashew butter12082930 - Feel Your Oats13632778 - Asparagus couscous with mint, pomegranate and lemon yoghurt13446925 - Asparagus and veal skewers on polenta13435069 - Roast buckwheat and herb rolls with fresh goat’s cheese13373718 - Sweet and sour corn on the cob with coleslaw and ranch dressing13264306 - Vegetable sticks and Tex-Mex corn-chili dip with cheese13402024 - Vegan basil mushrooms with polenta13373761 - Tabbouleh and fruit kebabs for a picnic13262605 - Polenta cupcakes with gorgonzola cream13447339 - Corn semolina patties with grilled antipasti vegetables12599016 - Bulgur salad with colourful tomatoes12309717 - Porridge with milk and maple syruppage suivante
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