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Pigeon Photos – Utilisez des photos culinaires sous licence ❘ StockFood
00926912 - Fresh pigeon
11037469 - Pigeon breast with artichoke gremolata and fig
11340525 - Pigeon salad with radicchio and watercress
00315169 - Pigeon with apple and red cabbage
00280716 - Couscous with pigeon
11990524 - Roast pigeon on a bed of braised peas
00926891 - Woman serving roast pigeon with vegetables on noodles (Morocco)
00451730 - Colomba di Pasqua (Easter pigeon, Italy)
11316984 - Pigeon with bacon, peas and tagliatelle
00927041 - Roast pigeon, halved, on knife
11085594 - Roast wild pigeon and scampi with salad and chocolate emulsion
11954366 - Pigeon on a bed of lentils with broad beans
00927042 - Roast pigeon, halved, on knife
11034211 - Pigeon on white pepper sauce with ragout of mushrooms and kohlrabi
00375906 - Moroccan pigeon pie
00261824 - Roast pigeon with peas
00912367 - Pigeon breast with fennel and fruits of the forest
10263323 - Fried pigeon breast on lentils and duck with orange sauce on plate
00014178 - Domestic Pigeon
00014128 - Basting pigeon in roasting dish
00927047 - Roast pigeon with vegetables on noodles (Asia)
00452205 - Stuffed pigeon with turnip greens
00280689 - Ingredients for pigeon with couscous and almond stuffing
11037091 - Basting fried pigeon breasts with orange glaze
00379252 - Piccioni alla ghiotta (Pigeon with chicken liver sauce, Italy)
00306480 - Pieces of pigeon with gingko
11131410 - Wild pigeon breast with frisee lettuce
00381672 - Potato crouton topped with pigeon heart and liver
00280706 - Pigeon with couscous and almond stuffing
11062766 - Pigeon breast with grape chutney and chocolate
00927039 - Roast pigeon, halved, on knife
10235975 - Steamed Pigeon breasts and green asparagus on plate
00441347 - Bacon-wrapped pigeon with savoy cabbage
00879423 - Pigeon with sweet potato, chanterelles, white pepper sauce
00859664 - Pigeon breast with salad and sauce
00410333 - Roast wild pigeon on chopping board
00357784 - Pigeon breast with pomegranate sauce
00984288 - Pigeon with truffle sauce and mashed potatoes
00393771 - Pigeon with cranberries and savoy cabbage
11271538 - Roasted pigeon and chips at a market in Haiphong, Vietnam
00927043 - Roast pigeon on noodles in Asian bowl; chopsticks
00859764 - Pigeon cutlet with vegetable charlotte
00451731 - Yeast dough for Colomba (Easter pigeon) being made
00310694 - Pigeon in pastry
00927038 - Roast pigeon and knife
00443285 - Endive salad with fillet of wild pigeon, bacon and walnuts
00410557 - Pigeon breast salad
00250480 - Pigeon in puff pastry
11258891 - Pigeon salad with fruit and nuts
11037090 - Remove the pigeon breast from the bone
00334280 - Pigeon with pea gnocchi, chanterelle mushrooms and parsley root foam
11320341 - Braised pigeon with quince
00358688 - Pigeon ragout á la Friesland with beans
00260666 - Pigeon breast with and without wing
14120888 - Plucked, raw pigeon
11432403 - Pigeon breast on a bed of red cabbage
00450594 - Pigeon breast with tea, pumpkin puree and goose liver
00927040 - Roast pigeon, halved, on knife
14169942 - Pigeon pâté with truffle
00358670 - Stuffed pigeon á la Swabia with Buabaspitzle (potato orzo pasta)
11037474 - Fried pigeon breast on sprouts with glazed baby carrots
00451732 - Yeast dough for Colomba (Easter pigeon) being kneaded
00372765 - Honey-glazed pigeon with cherry tomatoes and sultanas
00322070 - Salad leaves with roast pigeon breast and mushrooms
00927045 - Roast pigeon with vegetables and cinnamon sticks on noodles
00368565 - Pigeon cream soup
00149921 - Tasty pigeon pastilla (Moroccan feast day dish)
00659214 - Roast pigeon with herbs
00450752 - Pigeon breast seasoned with coriander and garlic on a bed of mashed potatoes
00381673 - Pigeon consommé with poached quail's egg, tortellini and pigeon leg
00855129 - Glazed pigeon
00450719 - Pigeon on eggplant puree
00217250 - Pigeon and goose liver in puff pastry on plate
00410334 - Roast pigeon breasts on chopping board
00358703 - Pigeon with chestnuts
00659159 - Pigeon with thyme stuffing
00381521 - Pigeon étouffé with spinach, fried artichoke and cocoa sauce
00382344 - Pigeon breast with saffron
00187730 - Freshwater crayfish with smoked pigeon and truffle
00331367 - Breast of guinea fowl and pigeon
11094575 - Roast pigeon
00381523 - Pigeon breast braised in exotic spiced stock
00333970 - Pigeon with fig salad
00984301 - Stuffed quail and pigeon in wine jelly
00239310 - Piccioni in crosta (pigeon in puff pastry, Italy)
00926892 - Woman serving roast pigeon with vegetables on noodles (Morocco)
00300303 - Moroccan pigeon pie
00294670 - Pigeon breast and quail's egg salad
00450641 - Pigeon Sauerbraten (meat braised in vinegar)
00995734 - A pigeon
00927048 - Roast pigeon with vegetables on noodles (Asia)
13971802 - Dishes from the Middle East: roast pork, monkfish, curry, pigeon, mussels
13967753 - Indian dishes: roast pork, monkfish, pigeon, curry
00927046 - Roast pigeon with vegetables and cinnamon sticks on noodles
00927044 - Roast pigeon with vegetables on noodles
00294671 - Pigeon breast and quail's egg salad
13770451 - Wood pigeon bread
13616957 - Colomba (Traditional Italian Easter cake with almonds in the shape of a pigeon)
13770449 - Wood pigeon bread
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