Reportage par Schindler, Martina | 24 Images et texte
Give in to temptation without a moment's guilt with these delicious autumnal recipes. Some are for instant consumption, like mini cheese cakes and semolina pudding with baked apples. Others help you spin out a good harvest and go on enjoying your apples long after the last leaf has fallen. Apple sauce, apples in port wine and preserved apples can all be made now and enjoyed later. Go on - take that first bite!