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11143184
An arrangement of vegetables in a shopping net
00334033
Lavender flowers in a basket at the market in Vaison-La-Romaine, ...
11158920
Aubergines stuffed with minced lamb, tomatoes and herbes de Provence
11181439
Artichoke balls with lemon and pine nut sauce
11143191
An aubergine, courgette and tomato caviar salad
11143187
A stuffed pepper filled with bulgur wheat and chakchouka
11158939
Provençal-style hare
11181442
Prawn and mascarpone balls with passion fruit, inside passion fruit ...
11181459
Stir-fried vegetables
11143196
A stuffed Black Zebra tomato on a bed of spelt risotto
11143192
A spicy cake made with Brousse cheese, vegetables and tapenade
11054602
Lemons on the tree (close-up)
11143182
A stuffed tomato filled with toast, onion, raw ham and basil
11143190
A warm summer vegetable salad
11181440
Vegetable and bulgur wheat burgers
11143198
Stuffed tomatoes filled with orange and vanilla with confit
11143174
Stuffed aubergine with lamb
11181443
Home-made merguez sausages in a marinade
11143178
A courgette filled with a sheep's cheese, Parmesan and peppermint ...
11181448
Romaine lettuce parcels filled with minced meat and herbs
11005120
Stuffed squash on a plate outside (France)
11143185
A peach filled with strawberries
11162725
Salade Gascogne with goose liver, tomatoes and croutons (France)
11181438
Three types of cheese in balls: with radishes, with herbs and with ...
11054535
Lamb meatballs with rosemary
11123842
A man holding a basket with a jar of saffron
11143193
Squid tart with fennel
11026467
Beef with olives, peppers and eggplant
11181458
Vegetable balls tossed in a mixture of breadcrumbs and grated cheese, ...
11143183
Puff pastry cake with stockfish cream, cod and vegetables
11154338
A table laid for two, with wine glasses, in a bistro on the harbour ...
11033602
Pissaladiere (onion and olive cake from Provence), sliced
11092650
A tower of tomato, aubergine, mozzarella and basil
00391514
Calissons (marzipan sweets) from Aix-en-Provence, France
11143177
Stuffed vegetables à la provençale
11181447
Fennel salad with onions and olives
11127932
Ingredients for wild boar à la provençale
11013332
Remains of Menton lemons ejected from a press
11143179
An artichoke filled with carrots and onions
11181441
Vegetable and bulgur wheat burgers with tomato salad
11143181
A mushroom filled with egg, onion, goat's cream cheese and grated ...
11041719
An arrangement of white bread, balsamic vinegar, olive oil, sea salt ...
11143180
An onion filled with eggs, toast, grated Emmental and basil
11094245
Bourride with Grilled Vegetables
11154341
Fougasse (a type of bread from Provence)
11181444
Balls of sage and onion stuffing
11013331
Menton lemons in a press
11030759
Pasta salad with mozzarella, anchovies, tomatoes and pistou
11066639
Rouille (pepper sauce, Provence)
11143197
A yellow tomato with a bean and tuna filling
11143186
A rocket, artichoke and mozzarella pizza
11181456
Home-made almond balls with a melon dip
00286763
Lavender harvest in Provence
11013334
Halved Menton lemon and lemon peel
11026700
Marseille cake with anchovies and capers
11003625
Provence style braised chicken with vegetables
00383689
Pistou soup from Provence
11029734
Autumnal ambience - cookery books above kitchen unit with bottles and ...
00184565
Fresh goat's cheese, figs, oil and rosé wine from Provence
11041715
Dried lime leaves and blossom in storage jars
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