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Three strawberries with red sugar

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Green asparagus in tea towel

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Dried tea leaves on metal spoon

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Candied papaya (full-frame)

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Pink meringues

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A strawberry with red sugar

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A yellow pointed pepper

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Two tomatoes on muslin

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Tomatoes with drops of water

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A jug of spring flowers

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Arrangement of roses on cake stand

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Flower arrangement with hydrangeas

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Hawthorn leaves with autumn tints

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Sprig of hawthorn with autumn tints

Still life with cardamom and an old coffee mill

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Still life with cardamom and an old coffee mill

Coffee beans, ground coffee and a cup of coffee

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Coffee beans, ground coffee and a cup of coffee

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Madeleines

Sea bream with salt and lemon slices on a grill rack

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Sea bream with salt and lemon slices on a grill rack

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Fore rib of beef on a barbecue

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Butter, buttered bread and sea salt

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Ceps and chanterelles

Choucroute garnie (Sauerkraut & sausage dish from Alsace)

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Choucroute garnie (Sauerkraut & sausage dish from Alsace)

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Assorted vegetables on a barbecue

Tagliolini with French beans, potatoes and pesto

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Tagliolini with French beans, potatoes and pesto

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Rice, vegetable and tuna salad

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Grilled pork neck

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Grilled belly pork rolls on sticks

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Coconut raspberry cake

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Raw shark steaks

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Tome de Savoie - French raw milk cheese

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Fore rib of beef with marinade

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A tomato on a tomato slicer

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Red and green tomatoes on purple paper

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Marinated olives with rosemary

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Black caviar with a pearl

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Olive oil with olive sprig and olive

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Chicken tajine with lemon and olives

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Vanilla parfait for Christmas

Cheese plate (Roquefort and Camembert) for Christmas

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Cheese plate (Roquefort and Camembert) for Christmas

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Lobster with mayonnaise for Christmas

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Fondue Savoyarde (Three-cheese fondue)

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Fore rib of beef on a barbecue

Strawberry millefeuille with creme mousseline

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Strawberry millefeuille with creme mousseline

Various types of beef, barbecue in background

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Various types of beef, barbecue in background

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Roast veal stuffed with foie gras

Plate of raw vegetables: carrots, beans, spring onions, celery

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Plate of raw vegetables: carrots, beans, spring onions, celery

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Snails with herb butter on sea salt

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Two glasses of Kir Royal

Galette des Rois (Three Kings cake, France)

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Galette des Rois (Three Kings cake, France)

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A slice of goose liver pâté with salad

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Goose liver pâté, partly sliced

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Fruit skewers in a watermelon

Chicken and vegetables on lemon grass skewers with bulgur

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Chicken and vegetables on lemon grass skewers with bulgur

Bûche de Noël (Yule log made with chestnut puree, France)

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Bûche de Noël (Yule log made with chestnut puree, France)

Guacamole in a glass, skewered prawn on top

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Guacamole in a glass, skewered prawn on top

Pastel-coloured marshmallows, cooking spoon & kitchen string

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Pastel-coloured marshmallows, cooking spoon & kitchen string

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Fresh lemon balm in a small dish

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Purple tulips

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Reblochon with grapes on glass stand

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Marguerites in white bucket