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Start the day in Continental style with a selection of breakfast pastries. Is the coffee on?
This season's fashionable cakes come in towers of sweet new flavour combinations. Be warned: they're adventurous and seriously, seriously indulgent!
Looking for new ways to seduce your sweet tooth? Try these delicious sandwiches.
Create sensational desserts in a matter of minutes with a few simple ingredients.
Use one basic sponge recipe to create five indulgent mini cakes.
It's the season to get baking, so head into the kitchen and try our delicious new biscuits.
Having your cake and eating it has never been so good. these Italian delights are guaranteed to see you enjoying the good life.
Sweet, sticky, rich and fruity, Africa's most heavenly puddings take hedonism to new heights.
These decadent sandwiches are probably the best thing that ever happened to sliced bread.
Who says watching your waistline means forsaking all things sweet and syrupy? Use fructose instead of sugar and dig your spoon into low-GI indulgences.
Alice in Wonderland's Queen of Tarts has nothing on these little bites.
Here are some of the boldest and most innovative chocolate recipes, and only one of them is a dessert. Welcome to the ultimate chocolate fix
A touch of liqueur, black cherry, cocoa -- these decadent sweets add grown-up glamour to coffee breaks with friends.
Haul out your favourite liqueurs and add a sophisticated splash to your Saturday afternoon baking.
Steamy, creamy and downright delicious. Who can resist winter's seductive new twists on dessert?
Whether you dream about eating them at Wimbledon or picking your own, strawberries are a classic in all our kitchens - tasty on their own or dressed up for dessert
Size does count when it comes to this year's glamorous new desserts - less is definitely more!
Make the most of long hot summer days and nights with these very cool cocktail-style sorbets and granitas.
Searching for a new recipe repertoire that will take the cake to new heights? Look no further as chocolate and cream make way for vegetables and fruit.
It's easier than ever now to become a specialist in cooking with fresh vanilla. Relish the fruity floral flavour of Tahitian beans, the sweet creamy aroma of the Bourbon ...
